I Tried EVERY Steak in America

Cooking Any Steak Consistently: Max The Meat Guy

Max the Meat Guy cooks 15 exotic sea creatures

Max the Meat Guy cooks nilgai antelope and other invasive animals

Max the Meat Guy wraps a chuck roast in blue cheese and umami powder

Max the Meat Guy tests unconventional brisket methods against Texas barbecue

Max the Meat Guy makes hot dogs from beef to python

Max the Meat Guy blind-tastes $3 burger vs $12 wagyu

Max The Meat Guy Ranks Exotic Salmon Varieties

Max the Meat Guy tries country spicy challenges up to 7 million Scoville

Max the Meat Guy tries country spicy challenges up to 7 million Scoville

Max the Meat Guy ranks fermented fish, durian and more

Max The Meat Guy Ranks Fermented Fish, Durian and More

Max the Meat Guy tries a $2-per-ounce frozen pizza that scores 9.9

Max the Meat Guy blind-tastes $3 burger vs $12 wagyu

Max the Meat Guy tests campfire recipes in a home kitchen

Max The Meat Guy Rebuilds a Slow-Roasted Chicken for Chef Rush

How to choose steak: Max the Meat Guy on cuts, marbling and brining

Max the Meat Guy fires up a vintage electric steak broiler

Max the Meat Guy tastes steaks from FIFA World Cup finalists