The renowned Guan Kee Kway Chap 源记粿汁 from Toa Payoh has recently opened its second branch at the new Buangkok Hawker Centre. Led by Ah Guan’s daughter, Esther, known as the "Kway Chap Princess," she learned the art of cooking Kway Chap from her father and has been helping out at the Toa Payoh stall since young. Now, she independently manages the Buangkok outlet, offering a taste that is on par with the original stall. Operating hours are from 11 am to 7:30 pm, closed every Friday. | Miss Tam Chi
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The renowned Guan Kee Kway Chap 源记粿汁 from Toa Payoh has recently opened its second branch at the new Buangkok Hawker Centre. Led by Ah Guan’s daughter, Esther, known as the "Kway Chap Princess," she learned the art of cooking Kway Chap from her father and has been helping out at the Toa Payoh stall since young. Now, she independently manages the Buangkok outlet, offering a taste that is on par with the original stall. Operating hours are from 11 am to 7:30 pm, closed every Friday. | Miss Tam Chi
26.7K viewsDec 16, 2023
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