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Full Recipe↓ Day 68/100 | YAKI ONIGIRI 🛒 INGREDIENTS: Servings: 3 onigiris - Rice*: 350g (weight after cooked) - Soy sauce: 1 tbsp - Sesame oil: 1 tbsp [Sauce] - White wine: 2 tbsp - Sugar: 1/2 tbsp - Soy sauce: 2 tbsp * Japanese short-grain rice (often labelled as 'Sushi Rice') 🧑‍🍳 METHOD: 1. Boil white wine in a pan to burn off alcohol. 2. Mix the boiled wine and other sauce ingredients in a bowl. 3. Mix rice and soy sauce in a separate bowl until evenly distributed. 4. Divide rice into thr
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LA, I’m ungatekeeping this Japanese tempura hidden gem! 🇯🇵🍤 JUMBO anago tendon for just $22?! 🤯 Crispy, golden tempura loaded over rice, bringing authentic Tokyo flavors straight to Los Angeles! If you love Japanese food, this spot deserves a place on your foodie bucket list. 👀✨ 📍 Tempura Hannosuke, Los Angeles SAVE this for your next Japanese food craving! 🍤 #tempura #lafoodie #lafood
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Can you believe you can get a 42g high protein meal for only RM20.90 around KLCC? Head over to @yakigo_jom at Ombak KLCC for their High Protein Meal, featuring Chicken Fillets, Chicken Yakitori & Nitamago, served with Japanese Sushi Rice a regular drink! 🍚🍢 Need even more protein? 💪🏻 Upgrade to the OPI Protein Drink for an extra 16g of protein! Muslim-friendly and easy to grab & go — perfect for a quick lunch or post-workout meal around KLCC! 🔥 📍 YAKIGO, Urban Eats @ Ombak KLCC #food #food
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@Rice Spice Dice We love Sukunda Momo, but honestly, not the way you’re responding, dai. You have so many customers who genuinely enjoy and appreciate your food. Instead of taking negative opinions personally, take the feedback constructively and focus on the people who support and appreciate what you do. #sukundamomo #ricespicedice #honestreview #foodreview #sydney
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TikTokshyaron.kattel
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